MAIN MENU

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MONKEY SIGNATURE

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Pla Muek Tod (GF) - 7.95

crispy fried calamari, fried garlic with sweet chilli sauce

 

Yum Makeua Yao (S) (GF) - 7.95

Thai aubergine salad, prawns, mint, 

coriander, chilli, shallot and boiled egg

 

Laab Chicken (S) (GF) - 9.95

northern style chicken salad with

secret ‘Laab mix’ recipe, Thai parsley, mint, shallot, toasted rice powder 

and dried chilli powder

 

Pla Rad Prik (S) (GF) - 17.95

deep fried sea bass with tangy spicy tamarind sauce, pineapple,

chilli, garlic, shallot and basil

 

Ped Makham (GF) - 13.95

deep fried duck leg with sweet and sour tamarind sauce, dried chilli and deep fried shallot

 

Gaeng Khiao Waan Gai Yaang

 (S) (GF) - 12.95

Thai style grilled chicken green curry, aubergine, wild ginger, sweet basil and chilli

 

Gaeng Ped Ped Yaang (S) (GF) - 12.95

duck leg curry, pineapple, cherry tomatoes, peppers, courgette, sweet basil and chilli

 

‘Bangkok’ Pad Thai (GF) - 12.50

rice noodles, egg, dried shrimp, chive leaf, beansprouts, peanuts, garlic and shallot

 

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STARTER

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Monkey Mixed Starter

Fore 2 people - 13.95

spring rolls, chicken satay, prawn toast, fish cakes, prawn tempura with sweet chilli sauce and peanut sauce

 

Prawn Crackers - 3.50

with sweet chilli sauce

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Grilled Squid (GF) - 7.95

squid marinated in soy sauce with house-made spicy chilli lime dipping

 

Thai Fish Cakes (S) (GF) - 7.95

fish and prawn, red curry paste, lime leaf, fine beans with peanut-topped sweet chilli sauce

 

Prawn Tempura - 7.95

breaded king prawns with sweet chilli sauce

 

Prawn Toast - 6.95

chicken and prawn on toast with sweet chilli sauce

 

Monkey Roll (VE) (GF) - 6.95

avocado, cucumber, carrot, iceberg lettuce, parsley, mint, coriander, basil, rice paper with chilli lime dipping

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Chicken Satay (GF) - 6.95

with peanut sauce and pickles

 

Vegetable Spring Roll (V) - 6.50

with sweet chilli sauce

 

Vegetable Tempura(VE) - 6.50

cauliflower, asparagus, carrot, onion, red pepper with sweet chilli sauce

 

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SOUP

with a choice of Mushrooms or Chicken - 6.95

Prawns - 7.95

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Tom Yum Soup (S) (GF)

lemongrass, galangal, lime leaf, parsley, mushrooms, tomatoes, shallot and chilli

 

Tom Kha Soup (S) (GF)

coconut milk, lemongrass, galangal, lime leaf, parsley, mushrooms, tomatoes, shallot and chilli

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SALAD

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Som Tum (S) (GF) - 8.95

green papaya, carrot, fine beans, peanuts, cherry tomatoes and chilli

 

Salmon Salad (S) (GF) - 13.95

deep fried salmon, parsley, mint, shallot, cherry tomatoes, coriander, toasted rice powder and dried chilli

 

Beef Salad (S) (GF) - 13.95

grilled sirloin steak, parsley, mint, shallot, cherry tomatoes, coriander, toasted rice powder and dried chilli

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STIR FRIED VEGEABLE

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Pad Pak Boong - 9.50

morning glory, garlic and oyster sauce

 

Pad Broccoli - 8.95

broccoli, garlic and oyster sauce

 

Pak Choi Hed Hom - 8.95

pak choi, mushrooms, garlic

and oyster sauce

 

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THE GRILL

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Sua Rong Hai - 14.95

grilled sirloin steak served with spicy tamarind sauce

 

Pla Goong (S) (GF) - 13.95

grilled freshwater king prawns, deep fried shallot, lemongrass, mint and chilli paste lime dressing

 

Kor Moo Yang (GF) - 11.95

grilled pork served with white sesame spicy dipping sauce

 

 

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SEAFOOD

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King Prawn Glass Noodles - 13.95

king prawns, glass noodles, coriander seeds, sichuan peppers, ginger, garlic, coriander, celery and soy sauce

 

Salmon Chu Chee (S) (GF) - 13.95

pan-fried salmon, asparagus, broccoli, chilli, basil with red curry sauce

 

Sea Bass Neung Manow (S) (GF) - 17.95

steamed sea bass, spicy lemon dressing, garlic, chilli and mint

 

 

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FRIED RICE

with a choice of  Vegetables, Tofu, Chicken or Beef - 11.50

Prawns - 12.5

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Special Fried Rice (GF)

rice, egg, peppers, spring greens, carrot, onion, spring onion and oyster sauce

 

Crab Meat Fried Rice (GF) - 12.50

crab meat, rice, asparagus, spring onion, egg and soy sauce

 

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NOODLES

with a choice of  Vegetables or Tofu (V) (VE) , Chicken or Beef - 11.50

Prawns - 12.5

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Pad Thai (GF)

rice noodles, egg, chive leaf, beansprouts and peanuts

 

Pad Si-ew

flat rice noodles, egg, spring greens, broccoli and dark soy sauce

 

Pad Kee Mow (S)

flat rice noodles, bamboo shoots, onion and chilli paste

 

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STIR FRIED

with a choice of  Vegetables or Tofu (VE), Chicken or Beef - 10.50

Prawns - 11.95

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Basil Leaves (S)

basil, peppers, courgette, onion, chilli and stir fry sauce

 

Cashew Nut

cashew nuts, mushrooms, onion, spring onion and stir fry sauce

 

Ginger

fresh ginger, mushrooms, onion, spring onion and stir fry sauce

 

Stir Fried Tofu (VE) - 10.50

tofu, spring greens, beansprouts and vegetarian stir fry sauce

 

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CURRY

with a choice of  Vegetables or Tofu (VE), Chicken or Beef - 10.50

Prawns - 11.95

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Green Curry (S) (GF)

green curry paste, coconut milk, peppers, courgette, bamboo shoots, chilli and basil

 

Red Curry (S) (GF)

red curry paste, coconut milk, peppers, courgette, bamboo shoots, chilli and basil

 

Massaman Curry (GF)

massaman curry paste, coconut milk, tamarind juice, potatoes, onion and peanuts

 

 

 

SIDE OF RICE

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Brown Rice - 3.95

Steamed Rice - 3.00

Sticky Rice, Coconut Rice, Egg Fried Rice - 3.50

DESSERT MENU

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Mango & Sticky Rice - 7.5
 

Honey Banana - 5.95
 

Coconut Banana - 5.95
 

Lemon Sorbet in Lemon Skin - 5.95
 

Coconut Ice Cream in Shell - 5.95

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Vanilla Ice Cream - 4.5

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Chocolate Ice Cream - 4.5

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Mango Sorbet - 4.5